ACCEPTANCE OF MEDICATION - SWEETNESS WINS AGAIN

• At: 2019 FIP Congress in AbuDhabi (United Arab Emirates)
• Type: Poster
• By: HOWARD, Amy (University of Maryland School of Pharmacy, United States)
• Co-author(s): Amy Kruger Howard: Pharmacy Practice and Science, University of Maryland School of Pharmacy, Baltimore, United States
  Jill A Morgan: Pharmacy Practice and Science, University of Maryland School of Pharmacy, Baltimore, United States
  Ahmed Ibrahim: Pharmaceutical Science, University of Maryland School of Pharmacy, Baltimore, United States
  Gary Hollenbeck: Pharmaceutical Science, University of Maryland School of Pharmacy, Baltimore, United States
  Akhtar Siddiqui: Center for Drug Evaluation and Research, Office of Pharmaceutical Quality, US Food and Drug Administration, Silver Spring, United States
  Vilayat Sayeed: Center for Drug Evaluation and Research, Office of Pharmaceutical Quality, US Food and Drug Administration, Silver Spring, United States
  Arzu Selen: Center for Drug Evaluation and Research, Office of Pharmaceutical Quality, US Food and Drug Administration, Silver Spring, United States
  Stephen Hoag: Pharmaceutical Science, University of Maryland School of Pharmacy, Baltimore, United States
  
• Abstract:

  Background

  Medication acceptance and palatability correlate strongly with adherence. Active drug ingredients are often bitter, thus, assessing palatability is key to product quality.

  Methods

  A randomized, double-blind, prospective taste study was completed with two groups: trained and untrained. Those trained, attended screening and training

  ..

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