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In vivo antioxidant activity of deodorized water extract of Thymus Pannonicus

  • At: 2012 FIP Congress in Amsterdam (the Netherlands)
  • Type: Poster
  • By: ARSENIJEVIC, Jelena (University of Belgrade - Faculty of Pharmacy, Department of Pharmacognosy, Belgrade, Serbia)
  • Co-author(s): Cebovic, T. (University of Novi Sad – Faculty of Medicine, Novi Sad, Serbia)
    Živkovic, J. (Institute for Medicinal Plant Research “Dr Josif Pancic”, Belgrade, Serbia)
    Šoštaric, I. (University of Belgrade – Faculty of Agriculture, Belgrade, Serbia)
    Maksimovic, Z. (University of Belgrade - Faculty of Pharmacy, Belgrade, Serbia)
  • Abstract:

    Natural phenolic compounds are considered beneficial in scavenging excess production of reactive oxygen species and decreasing deteriorative effects of oxidative stress.The aim of this study was to investigate composition of phenolics and
    in vivo

    antioxidant activity of water extract obtained as by-product after isolation of essential oil of
    Thymus

    ..

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Last update 4 October 2019

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