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Determination of rutin in buckwheat (Fagopyrum sagittatum g.) from Bosnia using high presse liquid chromatography with electrochemical detector

  • At: 2009 FIP Congress in Istanbul (Turkey)
  • Type: Poster
  • By: HUSEINOVIC, Sukrija (Karl-Franzens University, Sarajevo, Bosnia and Herzegovina)
  • Co-author(s): Muradic, Sait (Karl-Franzens University, Sarajevo, Bosnia and Herzegovina)
    Salihovic, Mirsada (Faculty of Science, University of Sarajevo, Sarajevo, Bosnia and Herzegovina)
    Tahirovic, Ismet (Faculty of Science, University of Sarajevo, Sarajevo, Bosnia and Herzegovina)
    Toromanovic, Jasmin (Faculty of Science, University of Sarajevo, Sarajevo, Bosnia and Herzegovina)
    Sapcanin, Aida (Faculty of Science, University of Sarajevo, Sarajevo, Bosnia and Herzegovina)
    Sofic, Emin (Faculty of Science, University of Sarajevo, Sarajevo, Bosnia and Herzegovina)
  • Abstract:

    The rhamno-glucoside of quercetin rutin is found in many plants such buckwheat, Fagopyrum sagittatum G. ( Polygonaceae ). Flour of buckwheat, citrus and other fruits have long included in the human diet and, in addition to ascorbic acid and other compounds, provide flavonoids such rutin which decrease capillary fragility and therefore employed in

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Last update 4 October 2019

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