Menu
  • Join
  • Login
  • Contact
 

Search abstracts


Molecular basis of fruit juice interactions affecting bioavailability

  • At: 2008 FIP Congress in Basel (Switzerland)
  • Type: Presentation
  • By: BAILEY, David (University of Western Ontario, London, Ontario, Canada)
  • Abstract:

    The first food reported to decrease drug metabolism in humans was grapefruit juice. This finding was serendipitous and resulted from a drug interaction study with ethanol in which this juice had been a taste-masking agent. Grapefruit juice tripled the oral bioavailability of the antihypertensive medication, felodipine. It acted through

    ..

  • The access to the whole abstract and the presentation file is available to FIP members and to congress participants of that specific congress. Please login
Last update 4 October 2019

FIP Congresses