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Comparison of isoflavone content and dissolution profile in dietary supplements based on soy

  • At: 2010 FIP Congress in Lisbon (Portugal)
  • Type: Poster
  • By: BURSAC, Mira (Department of pharmacy, Novi Sad, Yugoslavia)
  • Co-author(s): Atanackovic, Milica (Department of pharmacy, NOVI SAD, Serbia)
    Cvejic, Jelena (Department of pharmacy, NOVI SAD, Serbia)
  • Abstract:

    The aim of this study was to determine isoflavone content and dissolution profile of 3 commercially available soy based dietary supplements. Since there is no strict regulation of dosage forms requirements for these products, it was also examined how do they meet Pharmacopoeical criteria for uniformity of dosage units and dissolution test. Three

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Last update 4 October 2019

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