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In vitro activity and antioxidant investigation of fruit wines

  • At: Seville (Spain) (2022)
  • Type: Poster
  • Poster code: NMS-003
  • By: ČAKAR, Uroš ()
  • Co-author(s): Mr. Uroš Čakar
    Nikolina Lisov
    Ivana Plavšić
    Aleksandar Petrović
    Brižita Đorđević
  • Abstract:

    Background: Fruit is rich source of biologically active compounds which are essential for human organism. It is also important to highlight fruit products which can be considered as ан important constituents of nutrition. Among those products it is possible to highlight fruit wines.

    Purpose: The aim of this study was to determinate phenolic..

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Last update 4 October 2019

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