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Size and antioxidant capacity of HDL in Brazilian subjects: impact of hypertrygliceridemia

  • At: 2017 FIP Congress in Stockholm (Sweden)
  • Type: Poster
  • By: CAVALCANTE MENESES, Richard Rarison (Universidade Federal do Ceará, Análises Clínicas e Toxicologicas, FORTALEZA, Brazil)
  • Co-author(s): Richard Rarison Cavalcante Meneses: Análises Clínicas e Toxicologicas, Universidade Federal do Ceará, FORTALEZA, Brazil
    Nágila Raquel Teixeira Damasceno: Nutrição, Univeridade de São Paulo, São Paulo, Brazil
    Patricia Azevedo de Lima: Nutrição, Univeridade de São Paulo, São Paulo, Brazil
    Flávia de Conti Cartolano: Nutrição, Univeridade de São Paulo, São Paulo, Brazil
    Priscilla Maria Vieira Souto: Análises Clínicas e Toxicologicas, Universidade Federal do Ceará, FORTALEZA, Brazil
    Elias da Silva Santos: Análises Clínicas e Toxicologicas, Universidade Federal do Ceará, FORTALEZA, Brazil
    Mariana Brito Dantas: Análises Clínicas e Toxicologicas, Universidade Federal do Ceará, FORTALEZA, Brazil
    Glautemberg de Almeida Viana: Análises Clínicas e Toxicologicas, Universidade Federal do Ceará, FORTALEZA, Brazil
    Maria Goretti Rodrigues de Queiroz: Análises Clínicas e Toxicologicas, Universidade Federal do Ceará, FORTALEZA, Brazil
  • Abstract:

    Backgrounds

    Reduced HDL-cholesterol is an independent cardiovascular risk factor, however, recent evidences show that functionality of HDL involves other characteristics of this lipoprotein. Furthermore, disturbed triglycerides metabolism are generally linked with low HDL-cholesterol, although the impact of this lipid on other components of HDL is..

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Last update 4 October 2019

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