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Comparison of Curcuminoids Content, Antioxidant and Anti-inflammatory Activity of Curcuma zedoaria with Curcuma longa Cultivated in Kaski District of Nepal

  • At: Stockholm (Sweden) (2017)
  • Type: Poster
  • By: PARAJULI-BARAL, Kalpana (Pokhara University, Pharmaceutical Sciences, Lekhnath, Nepal)
  • Co-author(s): Kalpana Parajuli-Baral: Pharmaceutical Sciences, Pokhara University, Lekhnath, Nepal
    Roshani Gurung: Pharmaceutical Sciences, Pokhara University, Lekhnath, Nepal
  • Abstract:


    Curcuma longa has been extensively studied for various biological activities and curcuminoids are one of the major chemical constituents present in it. However, only a few numbers of studies have been done for Curcuma zedoaria


    The present study was aimed to determine the curcuminoids content in the rhizomes of Curcuma longa and Curc


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Last update 4 October 2019

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