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Quality evaluation of glucosamine, chondroitin sulfate and hyaluronic acid for proper use of supplement

  • At: Buenos Aires (Argentina) (2016)
  • Type: Poster
  • By: OSHIMA, Taeyuki (Kinjo Gakuin University, Moriyama-Ku, Japan)
  • Co-author(s): Taeyuki Oshima:Colleage of Pharmacy,Kinjo Gakuin University,Nagoya,Japan|Yuka Miyachi:Colleage of Pharmacy,Kinjo Gakuin University,Nagoya,Japan|Chika Nakayama:Colleage of Pharmacy,Kinjo Gakuin University,Nagoya,Japan|Ayako Kato:School of Pharmacy,Aichi Gakuin University,Nagoya,Japan
  • Abstract:

    Information on supplement has become interest among the people, and thus is now available on television, in magazines and on the Internet. In addition, In April, 2015, the Foods with Function Claims was enacted.  However, there is relatively little information on supplement when compared with drugs.

    We examined supplements of glucosamine (3


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Last update 4 October 2019

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