Importance of the evaluation of the flour life-of-shelf strenghtened with folic acid in the prevention of defects of the neural pipe in pelotas-rs
- At: 2006 FIP Congress in Salvadore (Brazil)
- Type: Poster
- By: BITTENCOURT, Michele (Univ. de Pelotas & da Campanha, Pelotas City & BagÉ City, Brazil)
- Co-author(s): Garcias, Gilberto (Universidade Católica de Pelotas, PELOTAS, Brazil)
Many scientific works point on the importance of the folic acid in the prevention of defects of the neural pipe. In the attempt of that the population improves the ingest of this vitamin has been praised the enrichment of flours so that if it obtains to prevent between 50 and 70% of the malformations of the neural pipe. Exactly thus, the.. The access to the whole abstract and the presentation file is available to FIP members and to congress participants of that specific congress.